Students at Daegu University have raised concerns about the inconsistent availability of snack vending machines across campus buildings. For instance, while the College of Business Administration has a snack vending machine on the first floor, the College of Rehabilitation Sciences doesn’t.

Given the expansive layout of our university, students find it challenging to visit convenience stores or cafeterias between classes. So, snack vending machines could significantly reduce the time spent on such trips.

In addition to snacks, students have pointed out the limited variety of beverages in existing vending machines. These machines offer similar drink options, and students would appreciate a broader selection. Expanding the range of beverages to include healthier choices, energy drinks, and seasonal options (hot drinks in winter) could greatly enhance student satisfaction.

Moreover, there is a growing demand for more food and drink options that cater to various dietary preferences and needs. Providing healthier snack options, such as granola bars and low-calorie snacks would cater to a wider range of students.

Implementing these changes would not only improve convenience but also support better time management and dietary habits among students. It would demonstrate the university's commitment to enhancing the campus experience, making it more student-friendly and accommodating to their needs.

L.L.F reporter Do-young Lee